2007 Dayi 701 V93 Ripe Tuo

This product ships directly from the teashop Taishunhe in Taiwan.

"V93 is a special recipe inherited by Menghai Tea Factory from a high-end Pu-erh tea formula dating back to 1993. This tea is fermented to the optimal degree, resulting in a smooth and mellow tea liquor with a reddish-brown hue. The aroma is aged and fragrant, the ingredients are carefully selected, and the tea leaves are evenly sized and well-formed. The liquor presents a bright, clear appearance, the aroma is pure, the taste is rich and mellow, and it has a sweet aftertaste. It has a pure Menghai flavor with excellent overall quality. The tuo shape is beautiful, fully embodying the charm of Menghai Tea Factory's ripe Pu-erh!""

The V93 Ripe Tuo is produced by the renowned Dayi Tea Factory (formerly known as Menghai Tea Factory), one of the most prestigious tea producers in Yunnan. This 701 batch offers the classic V93 recipe known for its smooth character and excellent quality.

The "V93" signifies the recipe creation in 1993, with "V" indicating it's a tuo cha shape. This classic recipe has remained popular for decades due to its reliable quality and distinctive taste profile.

Available in:

• 250g size (single tuo)
• 1000g size (strip of 4 tuos)