2026春·觀自在「鳳凰窩」·純料古樹茶 (2026 Chūn Guānzìzài "Fènghuángwō" Chúnliào Gǔshù Chá — 2026 Spring Guanzizai "Fenghuangwo" Pure Single-Origin Ancient Tree Raw Puerh)
Net Weight: 200g per cake | 5 cakes per tong (1000g)
Vintage: Spring 2026
Tea Type: Raw Puerh (Sheng) Small Cake
Region: Fenghuangwo, Wangong Core Area, Dingjiazhai State-Owned Forest, Yiwu, Yunnan (雲南易武彎弓核心秘境·丁家寨國有林深山·鳳凰窩)
Series: Yuewei Chunliao (閱微純料系列 — Refining tea to the most exquisite subtlety)
Producer: Kunming Guanzizai Tea Industry Co., Ltd. (昆明觀自在茶業有限公司)
Storage: Dry Storage
Fenghuangwo (Phoenix Nest) is hidden within the core secluded micro-terroir of Wangong, nestled deep inside the state-owned forest of Dingjiazhai. Surrounded by high-altitude, pristine virgin rainforest ecology where century-old tall-pole ancient tea trees (gaogan gushu) co-exist harmoniously with the wild mountain forest, production here is exceptionally scarce. It is a benchmark tea of Yiwu's supple sweetness and wild spirit (rou tian ye yun), combining sublime drinking texture with long-term collection value.
The dry leaf cords are tightly rolled and uniform, oily dark green with shimmering silver down and plump, vibrant buds and leaves. Single origin without blending or additives, faithfully presenting the pure character and inherent backbone of Fenghuangwo.
An elegant orchid fragrance interweaves with dense floral honey aroma and pure forest wildness (shanye yun), high-toned and exceptionally enduring. The tea liquor pours bright golden, clear, and oily-thick. Delicate sweetness pairs with an untamed mountain backbone—supple and soft on the surface yet concealing substantial inner strength and power.
From Guanzizai's 'Yuewei Chunliao' series (閱微純料系列), harvested directly from the core terroir, produced solely from pure single-mountain ancient tree material to deliver the unadulterated essence of mountain terroir.
