Using century-old arbor-type ancient tree tea from Yiwu Wangong Village as the raw material, this tea is hand-pressed using a stone mill. The tea threads are plump and robust, and rich in substances. It possesses a rich chen xiang (aged fragrance), a mellow and sweet taste, a deep throat rhyme (houyun) with a satisfying huigan (returning sweetness), and is warm, smooth, and elegant. Worthy of your careful tasting and collection.
