2009 Tongqinghao Yiwu Golden Melon Raw Puer
2009 Tongqinghao Yiwu Golden Melon Raw Puer
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This product ships directly from the teashop Taishunhe in Taiwan.
Quiche note: No relation to the haoji era brand of Tongqinghao
TSH says:
Tongqinghao Yiwu Gold Melon Tribute Tea (Jīnguā Gòngchá)
Product Details
- Ingredients: A blended selection of Ancient Tree Spring Teas from five famous villages: Gaoshanzhai, Mahei, Zhangjiawan (2009 harvest), Luoshuidong, and Shimenkan (2010 harvest).
- Environment: Picked from ancient trees in a *yělín hùnshēng* (mixed wild forest growth) environment, grown naturally.
- Material Picking: Selected picking from forest tea and village tea.
- Harvest Season: Spring
- Processing Standard: *Diān Qīng Gōngyì* (Yunnan sun-dried green process) (Raw Tea)
- Years: 2009–2010
- Specification: 500g/piece (Actual weight may be slightly less due to natural moisture loss.)
Tasting Notes
This tea offers a complex aroma profile resembling flowers, honey, and fruit. It is penetrating, cooling, and sweet like a clear spring, forging a connection with nature. The sweet aftertaste is full of layers.
It brings forth a heartwarming floral and honey fragrance, along with a wild forest charm that makes one linger. The penetrating and cooling sensations lead to a sweet and long-lasting moistness in the mouth, like the refreshing cool relief after a heavy rain on a hot afternoon.
The three key tasting factors that signify a delicious and age-worthy tea are: Huígān (returning sweetness), Shēngjīn (saliva production), and Qīngliáng Gǎn (cooling sensation).
A small, precious reserve, offered at a special price.
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