This product ships directly from the teashop Taishunhe in Taiwan.
2011 Dayi 101 Yiwu Zhengshan
This Yiwu Zhengshan (Yiwu Main Mountain) cake is a special production by the Menghai Tea Factory (Batch 101).
Product Details:
Origin: Selected high-grade spring tea from the Yiwu tea region.
Series: A treasured item from Dayi's "High Mountain Source Rhyme" series, offering excellent value for both drinking and collecting.
Specifications: 357g per cake, 7 cakes per tong (supplied in a gift box packaging for full tongs).
Tasting Profile:
Appearance: The cake is thick and round with strong, fat buds and leaves. The strips are unfolded and show prominent white hairs.
Liquor: Light yellow, transparent, and bright.
Taste: Mellow, fresh, and harmonious with a distinct huigan (returning sweetness).
Aroma: Pure, clear, and soaring.
About the Region: Yiwu is one of the Ancient Six Great Tea Mountains and a key stop on the historical Tea Horse Road. With high altitudes, heavy mist, fertile soil, and a warm, rainy climate, Yiwu produces large-leaf tea that is rich in content and flavor. Yiwu spring buds have historically been considered a premium raw material for making Puerh, dating back to their status as Tribute Tea during the Qing Dynasty.
